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Friday, May 4, 2012
Tamale Soup
1 pound cooked ground meat
2 cans
tamales
1 can stewed tomatoes
1 can Rotel tomatoes
2 cans pinto beans
1 can whole corn
1 can creamed corn
Unwrap tamales and cut into bite size pieces.
Add all other ingredients and simmer for 20 minutes.
YUM
2 comments:
trace
May 4, 2012 at 12:17 PM
Sounds good, gonna try it this weekend! :)
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penney
May 6, 2012 at 7:34 AM
I love this soup thanks Lori!
Penney
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Sounds good, gonna try it this weekend! :)
ReplyDeleteI love this soup thanks Lori!
ReplyDeletePenney